Confit of Shallots 90g - Vegan

Sale price Price £4.50 Regular price Unit price  per 

Le Confit d'echalotes

This is one of my latest culinary find from Provence. Slow cooked shallots with a little vinegar and sunflower oil to serve with cheese or use in cooking.  Add a teaspoon to your gravy or sauces for an instant sweet onion flavour.  Makes a delicious base for an onion tart.  

Ingredients: shallots 58%, sugar 25%, sunflower oil, vinegar, salt, caramel, sorbic acid.  Minimum 6 months shelf life.